PREGNANCY, POSTPARTUM & BABY NUTRITION
The first 1,000 days, from conception to your child’s second birthday, are the window when nutrition does its most permanent, most consequential work. What you eat before and during pregnancy, how you nourish yourself postpartum, how you feed your baby in the first months of eating, all of it leaves a biological imprint that shapes your child’s long-term metabolic health.

Preconception Nutrition
Fuelling the body before conception. Folic acid, iron, fertility nutrition, the partner’s role.

Pregnancy Nutrition
Trimester-by-trimester nutrition. Iron, calcium, omega-3s, managing nausea, gestational diabetes.

Postpartum & Breastfeeding Nutrition
Recovery nutrition, breastfeeding and milk supply, moringa, energy and iron replenishment, avoiding the fourth trimester nutritional crash.

Baby & Toddler Nutrition
First foods, texture progression, allergen introduction, iron-rich weaning, toddler eating habits and fussy eater navigation.
FREE RECIPES



Nutrition means something different when you are growing a baby, feeding a baby, or recovering from the enormous physical event of having had one. The foods that simply kept you going before like the rice and dhal at lunch, the fresh fish your mother picked up at the market, the papaye you slice without thinking, start doing something more specific and more significant once you understand exactly what your body and your baby need during this particular season. That is what I want to give you here: not a set of restrictions or a complicated regime, but a genuine understanding of why the food your family has always eaten is often exactly right, when to eat more of it, what to add, and what the evidence actually says.
